Last week I spent a four days biking across North Carolina with family and friends. It was an incredible chance to challenge the mind and body. We saw the rural areas of the state that are tucked far off our major highways, explored small towns we would otherwise be unlikely to visit and were almost exclusively out of doors for four days and nights — a rare opportunity in this day in age. 

By Carrie Griffin

We opened 828 Market 15 months ago.  We’ve really enjoyed making soups for the market.  We’ve just eased back in to making them since shutting down the kitchen due to Covid and it’s bringing back memories of which soups guests liked and the stories they’d tell me about soup recipes they grew up with.  Seems like soup and memories go hand in hand.