It’s just after 5 p.m. at the intersection of U.S. 64 and N.C. 107 in the village of Cashiers. Otherwise known as the “Crossroads,” the junction — atop a mountainous plateau at the southern end of Jackson County — is usually buzzing with tourists and second-homeowners spring through fall. And, normally, it’s relatively silent when winter rears its head. 

According to recent numbers, there are around 75 breweries within Asheville and greater Western North Carolina. And 19 of those breweries are located west of Asheville. 

But, back in 1999, when The Smoky Mountain News launched, this was the number of breweries in our jurisdiction — zero. None. Not a single one. The idea of craft beer, let alone something concocted in your backyard, was not only somewhat unheard of, it never was thought to be something of an economic driver. 

It’s just after 5 p.m. at the intersection of U.S. 64 and N.C. 107 in the village of Cashiers. Otherwise known as the “Crossroads,” the junction — atop a mountainous plateau at the southern end of Jackson County — is usually buzzing with tourists and second-homeowners spring through fall. And, normally, it’s relatively silent when winter rears its head. 

In the six or so years I’ve lived and worked in Western North Carolina, the amount of craft breweries in our region has literally quadrupled. And as someone who has written extensively about craft beer, industry trends and so forth, it’s pretty impossible to keep up with it all. 

Celeste Ybanez was a junior in high school when her parents Clark and Jenny Williams started brewing up the idea that would become Frog Level Brewing Company. 

After a contentious three-hour back-and-forth that followed an already full day at the Cherokee Council House, the Cherokee Tribal Council voted unanimously April 5 to start work on legislation regulating how culturally important words and names can be used for business purposes. 

Over the past decade or so, the craft beer explosion has ricocheted throughout Western North Carolina, bouncing through the valleys and over the peaks to find its way into even the most remote mountain towns. But one community has remained staunchly absent from the ever-increasing list of towns boasting hometown breweries. 

That could soon change. 

The ongoing and exhaustive trademark dispute between Sylva’s Innovation Brewing and Bell’s Brewery is now over.

Downtown Sylva looks quite a bit different these days than this time last year.

With sunshine spilling into the taproom of Currahee Brewing Company in Franklin one recent afternoon, brewmaster Taylor Yates is all smiles. A hearty beverage raised high, the sun’s rays are a cherry on top of the big news currently floating around the facility.

“For us being so new, this is a huge thing,” he said. “We’re still trying to get established. Something like this on a national level just does wonders for us. When you’re new, it really gets you that exposure and notoriety you hope for.”