Smokies Life welcomes new CEO Jacqueline Harp

Written by
Tuesday, 13/08/2024

Smokies Life, a nonprofit partner to Great Smoky Mountains National Park, announces Jacqueline Harp as its new chief executive officer. After a national search, Harp was selected and approved by the board of directors and will begin as CEO on Sept. 11, 2024.

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Smokies Life CEO recognized with lifetime achievement award

Written by
Wednesday, 07/08/2024

Laurel Rematore, CEO of Smokies Life, will be recognized with the Excellence in Cooperating Association Partnership Award at the National Park Service’s Excellence in Service Awards to be held Aug. 21 in Washington, D.C.

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Smokies Life CEO to retire

Written by
Wednesday, 28/02/2024

Following CEO Laurel Rematore’s announcement that she intends to retire at the end of 2024, Smokies Life, formerly known as the Great Smoky Mountains Association, has launched a national search for her successor. 

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Harris Regional Hospital & Swain Community Hospital announces New CEO

Written by
Wednesday, 06/09/2023

Harris Regional Hospital and Swain Community Hospital, Duke LifePoint hospitals, announced the appointment of Ashley Hindman as the new chief executive officer.

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Dogwood Health Trust CEO steps down

Written by
Sunday, 04/10/2020

The Dogwood Health Trust Board of Directors announced today that Antony Chiang is stepping down from his role as Chief Executive Officer. The Board expects to appoint an interim CEO while conducting a search for a permanent leader.

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Partner content: Persimmons
Ask Leah! The Ingles Dietitian
Partner content: Persimmons

Did you know that there are 2 different types of persimmons?

There are astringent and non-astringent persimmons. 

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Partner content: On Vitamin/Mineral/Herbal Supplements
Ask Leah! The Ingles Dietitian
Partner content: On Vitamin/Mineral/Herbal Supplements

Have you been advised by your MD or PCP to take a vitamin or mineral or herbal supplement? 

“Dietary supplements are not approved by the Food and Drug Administration (FDA) before they reach the market.

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Partner content: Cross-contact or Cross-contamination – What’s the Difference?
Ask Leah! The Ingles Dietitian
Partner content: Cross-contact or Cross-contamination – What’s the Difference?

Cross-contamination is the term used when pathogens (bacteria, viruses, parasites) that may result in food borne illnesses (food poisoning) are transferred from:

1. a surface to another surface - e.g. using the same cutting board to prepare raw meat and cooked meat 

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Partner content: Sensationalism and Seed Oils
Ask Leah! The Ingles Dietitian
Partner content: Sensationalism and Seed Oils

These days there’s a lot of negativity about “seed oils”. According to some of the social media “influencers”, seed oils are ones made from: canola, corn, cottonseed, soybeans, sunflower, safflower, grapeseed, flaxseed, and sesame seeds. 

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